Looking ahead to our 2021 Oven season

Looking ahead to our 2021 Oven season

We’ve got pretty big plans! This is the third season for the Front Street Community Oven, and we’re excited! We were hoping this year would be a regular season (our first season was short because we were building, our second season was short beacuse of...
Looking back at 2020

Looking back at 2020

2020 brought us a worldwide pandemic that affected all of our lives, and our communities as a whole. At the Front Street Community Oven, the community came together – safely – to share the magic of food and fire. Our 2020 season was shorter than usual: To...
Luskinikn (Luski) Bread Recipe

Luskinikn (Luski) Bread Recipe

Luskinikn Recipe Ingredients 2 cups flour2 Tbsp baking powder2 Tbsp sugar1/2 tsp salt1 Tbsp oil1 cup water (or 1/2 cup milk and 1/2 cup water) Luskinikn Instructions Preheat or fire up oven to 400°F. The wood oven was between 450°F 650°F in different parts of the oven...

Luski Bread Event with Glooscap First Nation

We just finished up our programs for the season with a Luski bread baking event at the oven. The event was co-hosted with Glooscap First Nation and it was magical. Thank you to the Eastern Kings Community Health Board, Glooscap First Nation, and Just Us! Coffee for...