Looking ahead to our 2021 Oven season

Looking ahead to our 2021 Oven season

We’ve got pretty big plans! This is the third season for the Front Street Community Oven, and we’re excited! We were hoping this year would be a regular season (our first season was short because we were building, our second season was short beacuse of...
Looking back at 2020

Looking back at 2020

2020 brought us a worldwide pandemic that affected all of our lives, and our communities as a whole. At the Front Street Community Oven, the community came together – safely – to share the magic of food and fire. Our 2020 season was shorter than usual: To...
Luskinikn (Luski) Bread Recipe

Luskinikn (Luski) Bread Recipe

Thank you to Sandy Fisher from Glooscap First Nation for sharing this recipe. Duncan Ebata edited the luski recipe instructions based on how it baked in our wood fired oven. This recipe was used together in 2019 at an event where Wolfville community, the Acadia...

Luski Bread Event with Glooscap First Nation

We just finished up our programs for the season with a Luski bread baking event at the oven. The event was co-hosted with Glooscap First Nation and it was magical. Thank you to the Eastern Kings Community Health Board, Glooscap First Nation, and Just Us! Coffee for...